Thinly sliced eggplant lightly fried, then rolled with ricotta cheese and spinach, and finally topped with marinara sauce. $9.95

Toasted bread topped with fresh tomatoes, garlic, basil, red onions, and olive oil. $8.00

Bruchetta Roma

Toasted bread topped with fresh buffalo mozzarella cheese, prosciutto di parma, and a warm butter and sage sauce. $12.50

Fritto Misto Del Golfo

A combination of fresh shrimp, scallops, and calamari lightly fried with subtle seasoning then served with marinara sauce. $9.95

Zucchine Fritte

Shredded zucchine, parmesan and mozzarella cheese, and spices rolled and fried, then served with marinara sauce. $10.95

Antipasto Classico

Prosciutto, salami, mortadella, sharp provolone cheese, roasted red peppers, artichoke hearts, olives, and garlic bread. $13.50

Calamari Fritti

Lightly fried squid, served with marinara sauce. $9.95

Veal

Veal Salto in Bocca

Veal medallions sauteed in white wine, olive oil, and garlic; finished with fresh mozzarella cheese and prosciutto di parma. $23.95

Veal Limone

Veal medallions sauteed in an olive oil, garlic, and fresh lemon sauce. $22.00

Veal Parmigiana

Veal medallions lightly battered and fried, then baked with our homemade marinara sauce and topped with mozzarella cheese. $23.95

Fresh tomatoes and imported buffalo mozzarella cheese, topped with olive oil and basil. $10.95

A classic caeser salad wifh fresh romaine lettuce and homemade croutons, dressed with Renato's own caeser dresssing. half $4.75 full $7.50 add anchovies $1.50

Fresh arugala and cherry tomatoes, tossed in a light garlic, olice oil, and lemon dressing; finished with shaved parmesan cheese. $8.50

Romaine lettuce, cucumbers, tomatoes, and red onions with your choice of house balsamic, creamy italian, ranch, or blue cheese dressing. $4.75

Chicken breast sauteed in butter and sage topped with mozzarella and prosciutto di parma. $21.00

Chicken breast tossed with sweet marsala wine, fresh shrimp, and mushrooms. $22.95

Chicken breast and fresh shrimp, sauteed in white wine and lemon with fresh capers. $22.95

CLightly breaded and fried chicken breast topped with marinara sauce and mozzarella cheese; baked and served oven hot. $21.95

Cheese stuffed tortellini pasta in a fresh chicken broth. cup $5.00, bowl $9.50

Fresh tomato soup with homemade croutons. cup $5.00, bowl $9.50

Ask about our fresh daily soup. cup $5.00, bowl $9.50

Fish

Vegetarian

Oven baked fresh pasta layered with bechamel and bolognese, topped with mozzarella and baked. $16.50

Penne pasta tossed in marinara, topped with homemade meatballs and shredded mozzarella; baked and served oven hot. $16.50

Penne pasta tossed with spicy italian sausage and fresh mushrooms in our delicious marinara sauce. $16.50

Penne pasta sauteed in a creamy marinara sauce with pancetta bacon, onions, and parmesan cheese. $16.50

Spinach and ricotta cheese stuffed ravioli in a creamy marinara sauce. $16.50

Spaghetti pasta tossed in a homemade meat sauce. $8.95

Spaghetti tossed with folded eggs, pancetta bacon, and parmesan cheese in a light cream sauce. $16.50

Linguine pasta sauteed with freshs shrimp, in a light tomato, olive oil, and garlic sauce. $19.50

Fettucini pasta tossed in a homemade meat sauce. $8.95

Cheese stuffed tortellini tossed with light prosciutto di parma in a light cream sauce. $16.50

Fresh Prince Edward Island mussels sauteed in a white or red base, served over a bed of spaghetti pasta. $19.50